The traditional way to brew coffee in Costa Rica is by using a “chorreador coffee maker”. The name comes from the Spanish verb “chorrear” which means “to drip” it consists of a wooden stand with a hole at the top…
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The traditional way to brew coffee in Costa Rica is by using a “chorreador coffee maker”. The name comes from the Spanish verb “chorrear” which means “to drip” it consists of a wooden stand with a hole at the top…
The easy to use, no mess DIY Cold Brew Filters! For making Cold Brew Coffee at Home HOW TO USE OUR EASY COLD BREW COFFEE FILTERS: 1.) Fill a filter bag with up to roughly 100g of your own coffee…